Kitchen Ideas / March 19, 2018 / .
We do realize that in confined urban living arrangements large kitchen is not allayed an option and sometimes not even a necessity. People who like to cook but rarely do so may enjoy taking the challenge of improvising in small kitchens. Here are some examples of small kitchen settings that do not lack style, trendiness or aesthetic appearance.
Here is one magnificent contemporary example of the two-toned kitchen design – the saffron yellow of the comfy kitchen islands (with a horizontal bar that allows the guest to be included in the food preparation proses) is in beautiful juxtaposition with the muted grays of the concrete base of the composition. As we mentioned the Deep-blue will be a hot trend and in this composition by Fala Atelier the Portuguese architecture studio it is cool how they had transformed an old house in Porto into contemporary and trendy home – with a strong colorful presence of the kitchen cabinetry and appliances in characteristic color.
Another novelty that evokes the tradition of Italian master craftsmen is this playfully arranged worktop a part of the Minà kitchen project. Combining traditions, retro hints, and cutting-edge technology the designer composed multifunctional island with an artistic and dynamic pattern. Minà features a pewter-plated steel worktop combined with a breakfast bar tiled in lava stone. The exquisite artisanal surfaces of the island is made by laying Sicilian glazed volcanic stone tiles over a water-repellent support: innovative, artistic and brings back the rich textural and colorful effect into the kitchen.
Most kitchens have a sink, a refrigerator, and a stove installed in a specific pattern that allows for storage, prep, cooking and cleaning. In a kosher kitchen, you'll need two overlapping triangles for meat and dairy. That means double sinks and double stoves, and many prefer double dishwashers and refrigerators as well. This means that kosher kitchens need more pre-planning than the average kitchen and since there won’t just be double appliances, but also silverware, dishes, bowls, pots, pans and glassware, storage is going to be one of your primary concerns. In some cases, not only are meat and dairy supposed to be stored separately but so are unleavened breads for Passover.