Kitchen Ideas / March 1, 2018 /
Most kitchens have a sink, a refrigerator, and a stove installed in a specific pattern that allows for storage, prep, cooking and cleaning. In a kosher kitchen, you'll need two overlapping triangles for meat and dairy. That means double sinks and double stoves, and many prefer double dishwashers and refrigerators as well. This means that kosher kitchens need more pre-planning than the average kitchen and since there won’t just be double appliances, but also silverware, dishes, bowls, pots, pans and glassware, storage is going to be one of your primary concerns. In some cases, not only are meat and dairy supposed to be stored separately but so are unleavened breads for Passover.
Woven coppiced-beech panels – a typical Cox touch, are used on the backs of some of the cabinets small design elements like drawers and sink unit are adorned with round copper-lined holes for opening, while the cupboards have little wooden knobs made from matching wood. Combining dynamics and expressive materials palette: copper, wood, marble, and glass; the designers entwined the rustic charm of a cottage with the high functionality requirements of modern life.