Kitchen Ideas / March 17, 2018 /
Most kitchens have a sink, a refrigerator, and a stove installed in a specific pattern that allows for storage, prep, cooking and cleaning. In a kosher kitchen, you'll need two overlapping triangles for meat and dairy. That means double sinks and double stoves, and many prefer double dishwashers and refrigerators as well. This means that kosher kitchens need more pre-planning than the average kitchen and since there won’t just be double appliances, but also silverware, dishes, bowls, pots, pans and glassware, storage is going to be one of your primary concerns. In some cases, not only are meat and dairy supposed to be stored separately but so are unleavened breads for Passover.
Here is one magnificent contemporary example of the two-toned kitchen design – the saffron yellow of the comfy kitchen islands (with a horizontal bar that allows the guest to be included in the food preparation proses) is in beautiful juxtaposition with the muted grays of the concrete base of the composition. As we mentioned the Deep-blue will be a hot trend and in this composition by Fala Atelier the Portuguese architecture studio it is cool how they had transformed an old house in Porto into contemporary and trendy home – with a strong colorful presence of the kitchen cabinetry and appliances in characteristic color.