Kitchen Ideas / March 6, 2018 / .
Quartz is attractive for its durability and its consistent color characteristics. Quartz offer impressive color selection in white, black or gray hues and are peaking up speed as a popular and functional choice in modern kitchen design. Granite remains high on the list of trendy kitchen countertops for 2018. Granite is often cited as the most durable natural material available and is known for resisting cracks and chips well. Hot pots can be placed directly on the countertop, you can cut right on the surface without damage, and spills wipe away easily.
As we have mentioned before – marble is synonymous with luxury and style, and it becomes a classic choice for any elegant setting. It is functional and stable material, has a great aesthetical and color selection, it responds well to temperature and mechanical damage; only with stains, one should be careful. And of course for the ones that prefer more natural and stylish appearance wood is always a beautiful and aesthetic choice. Lately, the Reclaimed wood countertop becomes a hot choice for kitchen design – it is sustainable and Nature-friendly, so it is a conscious choice. It’s well known that using wood, unlike natural stones such as marble and granite, is an environmentally more sustainable resource because wood is renewable and using reclaimed wood is even more so, because of is double use. So reclaimed wood countertop is not only carrying irresistible charm and personality into your kitchen design but is also the right choice for the planet.
Skylights can be an answer to both the storage and lighting problem. By throwing light downwards and outwards, the need for small windows is reduced, freeing up valuable vertical wall space which can then be used for high-rise cupboards. With a galley kitchen, consider installing French windows opening out on to your garden. If you lay a deck right outside the exit you can leave the windows open during the summer, increasing the feeling of space by making a garden room.
Most kitchens have a sink, a refrigerator, and a stove installed in a specific pattern that allows for storage, prep, cooking and cleaning. In a kosher kitchen, you'll need two overlapping triangles for meat and dairy. That means double sinks and double stoves, and many prefer double dishwashers and refrigerators as well. This means that kosher kitchens need more pre-planning than the average kitchen and since there won’t just be double appliances, but also silverware, dishes, bowls, pots, pans and glassware, storage is going to be one of your primary concerns. In some cases, not only are meat and dairy supposed to be stored separately but so are unleavened breads for Passover.
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